Introducing Chango Noodles' Veg Hakka Noodles—a delectable journey of flavors that brings the best of Hakka noodles online, right to your plate.
Made from the finest ingredients, our Veg Hakka Noodles offer an irresistible combination of fresh, handpicked vegetables and the signature Hakka seasoning. It's a quick and convenient way to enjoy the authentic taste of this beloved Chinese-Indian fusion dish in the comfort of your home.
Perfect for busy days or lazy evenings, these noodles cook up in minutes, making them a delightful choice for all. Experience the convenience of ordering Hakka noodles online and savor the taste of Chango Noodles' Veg Hakka Noodles today!
A perfect satiate to the desi-Japanese cravings Enjoy a yummy whip of veggie noodles at home. The Chango veg hakka noodles are manufactured in a hygienic factory space using advanced technology to maintain the quality of the noodles.
| Qty. | Price |
| 200 gm. | Rs. 55 |
How To Use:
- Boil 10 cups of water till it bubbles.
- Add the noodles and boil for 2 minutes.
- When the noodles are half cooked, drain the water and spread it out.
- Add a teaspoon of oil and mix well to avoid sticking.
- Take 2 or 3 tablespoons spoon oil in a pan and stir fry chopped vegetables of your choice (carrot, cabbage, onion, capsicum, and green peas ) for 2–3 minutes.
- Add Chango Noodles along with the red chili sauce, Soya sauce, and Masala provided inside the pack.
- Toss Well.
Attributes
- 100% Vegetarian
- Red Chilli Sauce, Soya Sauce and Masala Inside
- Non-Sticky
- Easy to Cook
- Weight: 200 gm.
- MRP 55Rs.
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